Flavorings

There are countless flavorings and aromas that can be used to customize and add taste to all kinds of pastry specialties. Five Star Chef Flavorings offer a rich selection of superior products (both in powder and paste) conceived to be easily added to a number of different applications. From classic and fruit flavors up to the most peculiar and refined ones, all Five Star Chef Flavorings feature an intense and natural flavor; they can be measured and combined to taste, and are great to add flavor to any baked pastry and cold dessert.

4 Item(s)

  • Pannacrema Ginger
    Five Star Chef Pannacrema-Pastry Compounds can be mixed and combined to taste and are great to flavor all pastry products from baked treats to frozen desserts. A concentrated pastes that offers new creations with a spicy twist.
    78446
  • Pannacrema Rose
    Five Star Chef Pannacrema-Pastry Compounds can be mixed and combined to taste and are great to flavor all pastry products from baked treats to frozen desserts. The sophisticated rose paste seduces with a soft but intense flavor.
    57346
  • Pannacrema Violet
    Five Star Chef Pannacrema-Pastry Compounds can be mixed and combined to taste and are great to flavor all pastry products from baked treats to frozen desserts. The premium Violet concentrate unfolds a unique floral taste which can be combined with fruit and chocolate but also enjoyed on its own.
    25146
  • White Chocolate
    White chocolate - based paste, specifically designed for flavoring many types of desserts, such as whipped cream, buttercreams, cold desserts, always ensuring a perfect result.
    55576